Lobster’s flesh is comfortable in white hue. Just after cooking, They're dense and really chewy however tender to appreciate. But when compared with crabs, lobster meat is not really flaky. It owns a delicate and somewhat sweet flavor, particularly in steamed or boiled sort with the shell on. Knowledge a https://atlanticmackerelintagalog34310.blogrenanda.com/37970359/an-unbiased-view-of-pictures-of-sea-foods