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The Mild Eco-friendly: Exploring the Matcha Café Tradition in Nonthaburi

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There is something Nearly poetic concerning the slow, graceful whisk of matcha in a ceramic bowl. The good green powder dissolves right into a frothy sea of jade, releasing its delicate fragrance—new, earthy, and somewhat sweet. For hundreds of years, this easy act is a ritual of mindfulness in Japanese https://wordpress13578.bloggactif.com/39176970/the-mild-eco-friendly-exploring-the-matcha-café-tradition-in-nonthaburi

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