Thunnus refers to a genus of tuna species including yellowfin, bluefin, albacore, and skipjack, widely consumed globally in formats such as canned, frozen, fillet, and sashimi. Its versatility, long shelf life, and rich protein content make it a staple in household meals, restaurant menus, and processed food industries https://www.databridgemarketresearch.com/reports/global-thunnus-market